Eating a nutritious, balanced diet is vital to health and wellbeing, and learning how to make simple meals is a life skill that supports independent living. At the Virtual Village Hall, you can learn how to make simple, tasty dishes using low-cost, store cupboard ingredients.

Lemon curd
Part of Volunteers Week 2021.

Bread

Decorating with sugar paste

Homemade pizza

Homemade fish fingers

Vegan burgers

Graze Box

Chinese New Year Cooking

Cheese straws

Beef broccoli and oyster sauce
