Eating a nutritious, balanced diet is vital to health and wellbeing, and learning how to make simple meals is a life skill that supports independent living. At the Virtual Village Hall, you can learn how to make simple, tasty dishes using low-cost, store cupboard ingredients.

Ice cream cupcakes

Easy Chicken Yuk Sung - Chinese Lettuce Wraps

Authentic Bajan Brown Stew Chicken Recipe

Kunafa Pastry with Ricotta Cheese

Healthy No-Bake Date Energy Balls

Mediterranean vegetables and hash brown quiche

Brussel sprout soup with cheddar stuffed bread

Moroccan hot and cold cabbage salad (Cabbage Zaalouk Salad)

Veganuary 2025

Vegetarian spring rolls

Christmas Veggie Cookery

Sow the final seeds of the year
The Allotment Diaries Episode 5

Mini batbout (flat breads) & turkey burgers

Scrap fabric sweetie bowls
