Eating a nutritious, balanced diet is vital to health and wellbeing, and learning how to make simple meals is a life skill that supports independent living. At the Virtual Village Hall, you can learn how to make simple, tasty dishes using low-cost, store cupboard ingredients.

Moroccan flatbread (Msemen)

Moroccan Bissara Recipe – Classic Fava Bean Soup

Authentic Moroccan soup

Oat coated chicken breast with green lentils and roasted red onion
Part of Eat Well Week 2024

Beetroot and chocolate cake

Vegan desserts

Healthy No-Bake Date Energy Balls

Pesto chicken and white bean traybake
Part of Eat Well Week 2024

Pan-fried Basa Fish Fillets with Butterbeans Recipe

Veganuary leftover fritters

Sweetcorn noodle soup

Vegan seasonal soup

Vegan sushi

Graze Box
