Skip to main content

Vegetarian cutlet

Tutors: Dr Bala and 8 year old Saidaksh, Dad & Son’s Sunday Cooking

Dad and Son cooking duo, Dr Bala Sundar and 8-year-old Saidaksh, are back with another tempting dish! This time, it’s a tasty Vegetarian Cutlet.

Preparation

Set out your ingredients and equipment.

Video time

30 minutes

Vegetarian cutlet | Virtual Village Hall | Royal Voluntary Service

a close up of a copper cooking pan with brass handles and wooden cooking utensils in the background
Play video
  • Potatoes (boiled and mashed)
  • Onions – finely chopped
  • Carrots – finely chopped
  • Coriander leaves – finely chopped
  • Green chillies – finely chopped
  • Paprika
  • Garam masala
  • Salt
  • Plain flour
  • Breadcrumbs
  • Oil for frying