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Homemade fish fingers

Jack Burke, Leon chef and food writer

Join chef (Leon) and food writer Jack as he shows how to make a delicious, healthy take on a traditional Friday favourite fish dish.

This recipe serves 2 people.

This session was originally a part of Eat Well Week 2021.

Preparation

Set out your ingredients and equipment.

Video time

45 minutes

Homemade Fish Fingers | Virtual Village Hall | Royal Voluntary Service

See more from Eat Well Week 2021

Eat Well Week 2021 at the Virtual Village Hall is the perfect place to find simple, flavoursome, healthy dishes to make at home. TV chef Phil Vickery and a top team of talented professional chefs joined us to demonstrate every step. Whether you cook along live, ready for a tasty lunch, or catch up later with a delicious dinner in mind, you’re sure to enjoy some exciting new recipes.

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