Micro veg
Tutor: Rachel Moore, print artist
Micro veg, micro greens or micro leaves! Whatever you call them, they’re the little leaves that pack a punch in a meal or salad. Keen gardener and Virtual Village Hall print artist, Rachel Moore, discusses how to grow your own fast growing, healthy and flavoursome leaves.
Preparation:
Prepare your materials.
Video time:
10 minutes
- A purpose bought seed tray
- A 9” plant pot
- A clean food container with drainage holes made in the base or a similarly suitable container
- Peat free multi-purpose compost
- Plant labels and marker
- Watering can with a fine rose (sprinkler) attachment.
- Beetroot
- Pea
- Sweetcorn
- Cabbage – any variety
- Broccoli – any variety
- Spinach
- Chard
- Spring onion
- Any herbs