Chinese New Year Cooking
Tutor: Xiuli Lei
Join private chef and cookery tutor, Lei, as she celebrates Chinese new year – Year of the Tiger – with a tasty Marinated beef stir fry with coriander and chilli.
Preparation
Set out your ingredients and equipment.
Video time
31 minutes
- 250g Beef skirt
- 40g Coriander
- 2 red chillies
- 1 thumbnail size Ginger
- 3 cloves of garlic
- 1tbs vegetable oil
- ½ tsp Dark soy sauce
- 1tsp Light soy sauce
- 1tsp Oyster sauce
- 1tsp Corn flour
- ½ tsp sugar