Tutor: Irini Tzortzoglou, 2019 Masterchef winner
Masterchef winner Irini demonstrates how to make a simple, tasty pasta dish with meatballs in tomato sauce. Includes gentle instructions for any budding young chefs to join in with.
Prep: get all ingredients ready.
Video time: 20 minutes
Materials and equipment you'll need to take part:
For the meatballs:
- 450g beef mince
- 1 garlic clove
- Dried oregano
- Fresh mint or basil
- Salt & pepper
For the sauce:
- ½ onion
- 1 tin of chopped tomatoes
- Fresh mint or basil
- 2 tbsp olive oil
- Salt & pepper
- Optional: stock pot or stock cube
- Water
Pasta:
- 60-80g of dried pasta per person
To sprinkle:
- Grated Parmesan cheese
- Fresh mint or basil
Equipment:
- Chopping board
- Sharp knife
- Large mixing bowl
- Large frying pan
- Slotted spoon
- 1 large pan for cooking pasta
- 1 large pan for making tomato sauce
Find out more at irinicooks.com/ and on instagram.com/irinitzortzoglou, facebook.com/irinitzortzoglou, and twitter.com/irinitzo